Fiji vs Saint Vincent and the Grenadines: Other pulses n.e.c. — Area harvested

Fiji
425 ha
in 2024
Saint Vincent and the Grenadines
510 ha
in 2024
Fiji rank
87th
Saint Vincent and the Grenadines rank
86th

Other pulses n.e.c. — Area harvested over time

  • Fiji
  • Saint Vincent and the Grenadines
02.0k4.0k6.0k8.0k196119922024

How they compare

Saint Vincent and the Grenadines currently reports 510 ha against 425 ha in Fiji, a difference of 85 ha.

That makes Saint Vincent and the Grenadines's figure about 1.2 times Fiji's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Fiji ahead.

Fiji ranks 87th and Saint Vincent and the Grenadines ranks 86th of 116 countries.

Fiji has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Fiji Saint Vincent and the Grenadines Difference Ahead
1960s 1,074 ha 186.11 ha 887.78 ha Fiji
1970s 640 ha 204.4 ha 435.6 ha Fiji
1980s 387.1 ha 255 ha 132.1 ha Fiji
1990s 720.4 ha 332.5 ha 387.9 ha Fiji
2000s 876.3 ha 529.9 ha 346.4 ha Fiji
2010s 3,020 ha 507.7 ha 2,512 ha Fiji
2020s 598.4 ha 508.2 ha 90.2 ha Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — area harvested, Fiji or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 510 ha against 425 ha in Fiji as of 2024.
What is the difference in other pulses n.e.c. — area harvested between Fiji and Saint Vincent and the Grenadines?
85 ha, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Fiji and Saint Vincent and the Grenadines?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Saint Vincent and the Grenadines rank globally for other pulses n.e.c. — area harvested?
Fiji ranks 87th and Saint Vincent and the Grenadines ranks 86th of 116 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Saint Vincent and the Grenadines: Other pulses n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-area-harvested/fiji/st-vincent-and-the-grenadines/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.