Eastern Africa vs Ghana: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Eastern Africa
- Ghana
How they compare
Eastern Africa currently reports 979,811 ha against 282,061 ha in Ghana, a difference of 697,750 ha.
That makes Eastern Africa's figure about 3.5 times Ghana's.
Across all 64 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 5th and Ghana ranks 5th of 27 groups.
Eastern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 798,994 ha | 80,333 ha | 718,661 ha | Eastern Africa |
| 1970s | 886,908 ha | 138,900 ha | 748,008 ha | Eastern Africa |
| 1980s | 934,437 ha | 147,800 ha | 786,637 ha | Eastern Africa |
| 1990s | 964,387 ha | 149,510 ha | 814,877 ha | Eastern Africa |
| 2000s | 655,557 ha | 188,677 ha | 466,880 ha | Eastern Africa |
| 2010s | 849,437 ha | 264,155 ha | 585,283 ha | Eastern Africa |
| 2020s | 1.03 million ha | 279,763 ha | 746,302 ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Eastern Africa or Ghana?
- Eastern Africa, at 979,811 ha against 282,061 ha in Ghana as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Eastern Africa and Ghana?
- 697,750 ha, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Ghana rank globally for other pulses n.e.c. — area harvested?
- Eastern Africa ranks 5th and Ghana ranks 5th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.