Comoros vs Denmark: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Comoros
- Denmark
How they compare
Denmark currently reports 15,177 ha against 12,644 ha in Comoros, a difference of 2,533 ha.
That makes Denmark's figure about 1.2 times Comoros's.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 52nd and Denmark ranks 49th of 126 countries.
Comoros has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Comoros | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,261 ha | 990 ha | 1,271 ha | Comoros |
| 1970s | 3,150 ha | 2,432 ha | 717.6 ha | Comoros |
| 1980s | 6,540 ha | 4,013 ha | 2,527 ha | Comoros |
| 1990s | 10,254 ha | 800.3 ha | 9,454 ha | Comoros |
| 2000s | 24,237 ha | 2,120 ha | 22,117 ha | Comoros |
| 2010s | 27,672 ha | 5,798 ha | 21,874 ha | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Comoros or Denmark?
- Denmark, at 15,177 ha against 12,644 ha in Comoros as of 2017.
- What is the difference in other pulses n.e.c. — area harvested between Comoros and Denmark?
- 2,533 ha, with Denmark ahead.
- How many years of comparable data are there for Comoros and Denmark?
- 57 years are reported by both, from 1961 to 2017.
- How do Comoros and Denmark rank globally for other pulses n.e.c. — area harvested?
- Comoros ranks 52nd and Denmark ranks 49th of 126 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.