Portugal vs Western Europe: Other pome fruits — Yield
Other pome fruits — Yield over time
- Portugal
- Western Europe
How they compare
Portugal currently reports 7,903 kg/ha against 6,993 kg/ha in Western Europe, a difference of 910 kg/ha.
That makes Portugal's figure about 1.1 times Western Europe's.
The two have swapped places 4 times across 7 shared years of data; in 2018 it was Portugal ahead.
Portugal ranks 4th and Western Europe ranks 5th of 11 countries.
Portugal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Portugal | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7,052 kg/ha | 6,879 kg/ha | 173.95 kg/ha | Portugal |
| 2020s | 7,055 kg/ha | 6,586 kg/ha | 469.26 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pome fruits — yield, Portugal or Western Europe?
- Portugal, at 7,903 kg/ha against 6,993 kg/ha in Western Europe as of 2024.
- What is the difference in other pome fruits — yield between Portugal and Western Europe?
- 910 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Western Europe?
- 7 years are reported by both, from 2018 to 2024.
- How do Portugal and Western Europe rank globally for other pome fruits — yield?
- Portugal ranks 4th and Western Europe ranks 5th of 11 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pome fruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.