Kenya vs Senegal: Other nuts (excluding wild edible nuts and groundnuts), in shell
Kenya
103.22
in 2024
Senegal
104.04
in 2024
Kenya rank
30th
Senegal rank
27th
Other nuts (excluding wild edible nuts and groundnuts), in shell over time
- Kenya
- Senegal
How they compare
Senegal currently reports 104.04 against 103.22 in Kenya, a difference of 0.82.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Senegal ahead.
Kenya ranks 30th and Senegal ranks 27th of 58 countries.
Across the 7 decades both report, Kenya averaged higher in 1 and Senegal in 6.
Head to head by decade
| Decade | Kenya | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.23 | 57.97 | 53.74 | Senegal |
| 1970s | 4.23 | 67.82 | 63.59 | Senegal |
| 1980s | 8.94 | 70.5 | 61.56 | Senegal |
| 1990s | 19.32 | 63.55 | 44.23 | Senegal |
| 2000s | 62.31 | 71.83 | 9.52 | Senegal |
| 2010s | 96.54 | 98.66 | 2.13 | Senegal |
| 2020s | 103.68 | 102.92 | 0.768 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other nuts (excluding wild edible nuts and groundnuts), in shell, Kenya or Senegal?
- Senegal, at 104.04 against 103.22 in Kenya as of 2024.
- What is the difference in other nuts (excluding wild edible nuts and groundnuts), in shell between Kenya and Senegal?
- 0.82, with Senegal ahead.
- How many years of comparable data are there for Kenya and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Senegal rank globally for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Kenya ranks 30th and Senegal ranks 27th of 58 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.