Cameroon vs Ethiopia: Other nuts (excluding wild edible nuts and groundnuts), in shell
Cameroon
95.57
in 2024
Ethiopia
95.31
in 2024
Cameroon rank
49th
Ethiopia rank
50th
Other nuts (excluding wild edible nuts and groundnuts), in shell over time
- Cameroon
- Ethiopia
How they compare
Cameroon currently reports 95.57 against 95.31 in Ethiopia, a difference of 0.26.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Cameroon ranks 49th and Ethiopia ranks 50th of 58 countries.
Across the 4 decades both report, Cameroon averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Cameroon | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.35 | 108.1 | 106.75 | Ethiopia |
| 2000s | 1.66 | 117.11 | 115.45 | Ethiopia |
| 2010s | 64.8 | 101.47 | 36.67 | Ethiopia |
| 2020s | 95.68 | 95.43 | 0.244 | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other nuts (excluding wild edible nuts and groundnuts), in shell, Cameroon or Ethiopia?
- Cameroon, at 95.57 against 95.31 in Ethiopia as of 2024.
- What is the difference in other nuts (excluding wild edible nuts and groundnuts), in shell between Cameroon and Ethiopia?
- 0.26, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Cameroon and Ethiopia rank globally for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Cameroon ranks 49th and Ethiopia ranks 50th of 58 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.