Guatemala vs Mongolia: Other nuts (excluding wild edible nuts and groundnuts), in shell
Guatemala
89.24
in 2024
Mongolia
90.83
in 2024
Guatemala rank
33rd
Mongolia rank
30th
Other nuts (excluding wild edible nuts and groundnuts), in shell over time
- Guatemala
- Mongolia
How they compare
Mongolia currently reports 90.83 against 89.24 in Guatemala, a difference of 1.59.
The two have swapped places 7 times across 27 shared years of data; in 1998 it was Guatemala ahead.
Guatemala ranks 33rd and Mongolia ranks 30th of 58 countries.
Across the 4 decades both report, Guatemala averaged higher in 3 and Mongolia in 1.
Head to head by decade
| Decade | Guatemala | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 94.25 | 20.74 | 73.5 | Guatemala |
| 2000s | 94.45 | 86.24 | 8.2 | Guatemala |
| 2010s | 100.91 | 99.52 | 1.39 | Guatemala |
| 2020s | 92.24 | 92.89 | 0.652 | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other nuts (excluding wild edible nuts and groundnuts), in shell, Guatemala or Mongolia?
- Mongolia, at 90.83 against 89.24 in Guatemala as of 2024.
- What is the difference in other nuts (excluding wild edible nuts and groundnuts), in shell between Guatemala and Mongolia?
- 1.59, with Mongolia ahead.
- How many years of comparable data are there for Guatemala and Mongolia?
- 27 years are reported by both, from 1998 to 2024.
- How do Guatemala and Mongolia rank globally for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Guatemala ranks 33rd and Mongolia ranks 30th of 58 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.