Sierra Leone vs Trinidad and Tobago: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Sierra Leone
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 5,831 kg/ha against 5,586 kg/ha in Sierra Leone, a difference of 245 kg/ha.
Across all 40 years both countries report, Trinidad and Tobago has been ahead every year.
Sierra Leone ranks 88th and Trinidad and Tobago ranks 85th of 152 countries.
Trinidad and Tobago has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Sierra Leone | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,152 kg/ha | 6,482 kg/ha | 1,330 kg/ha | Trinidad and Tobago |
| 1990s | 4,019 kg/ha | 6,861 kg/ha | 2,843 kg/ha | Trinidad and Tobago |
| 2000s | 4,862 kg/ha | 6,725 kg/ha | 1,862 kg/ha | Trinidad and Tobago |
| 2010s | 5,461 kg/ha | 6,049 kg/ha | 588.22 kg/ha | Trinidad and Tobago |
| 2020s | 5,593 kg/ha | 5,799 kg/ha | 206.04 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Sierra Leone or Trinidad and Tobago?
- Trinidad and Tobago, at 5,831 kg/ha against 5,586 kg/ha in Sierra Leone as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Sierra Leone and Trinidad and Tobago?
- 245 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Sierra Leone and Trinidad and Tobago?
- 40 years are reported by both, from 1985 to 2024.
- How do Sierra Leone and Trinidad and Tobago rank globally for other fruits, n.e.c. — yield?
- Sierra Leone ranks 88th and Trinidad and Tobago ranks 85th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.