Jordan vs United Republic of Tanzania: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Jordan
- United Republic of Tanzania
How they compare
Jordan currently reports 18,387 kg/ha against 6,357 kg/ha in United Republic of Tanzania, a difference of 12,030 kg/ha.
That makes Jordan's figure about 2.9 times United Republic of Tanzania's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 10th and United Republic of Tanzania ranks 10th of 152 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,349 kg/ha | 5,000 kg/ha | 348.6 kg/ha | Jordan |
| 1970s | 6,516 kg/ha | 5,459 kg/ha | 1,057 kg/ha | Jordan |
| 1980s | 6,383 kg/ha | 5,906 kg/ha | 476.93 kg/ha | Jordan |
| 1990s | 7,897 kg/ha | 6,289 kg/ha | 1,608 kg/ha | Jordan |
| 2000s | 9,047 kg/ha | 6,388 kg/ha | 2,659 kg/ha | Jordan |
| 2010s | 15,455 kg/ha | 6,359 kg/ha | 9,096 kg/ha | Jordan |
| 2020s | 13,751 kg/ha | 6,360 kg/ha | 7,391 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Jordan or United Republic of Tanzania?
- Jordan, at 18,387 kg/ha against 6,357 kg/ha in United Republic of Tanzania as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Jordan and United Republic of Tanzania?
- 12,030 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and United Republic of Tanzania rank globally for other fruits, n.e.c. — yield?
- Jordan ranks 10th and United Republic of Tanzania ranks 10th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.