Iraq vs Tajikistan: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Iraq
- Tajikistan
How they compare
Iraq currently reports 3,991 kg/ha against 3,982 kg/ha in Tajikistan, a difference of 9 kg/ha.
Across all 33 years both countries report, Iraq has been ahead every year.
Iraq ranks 153rd and Tajikistan ranks 154th of 206 countries.
Iraq has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iraq | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,183 kg/ha | 2,081 kg/ha | 4,103 kg/ha | Iraq |
| 2000s | 5,450 kg/ha | 1,819 kg/ha | 3,632 kg/ha | Iraq |
| 2010s | 4,676 kg/ha | 3,658 kg/ha | 1,018 kg/ha | Iraq |
| 2020s | 4,135 kg/ha | 3,997 kg/ha | 137.72 kg/ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Iraq or Tajikistan?
- Iraq, at 3,991 kg/ha against 3,982 kg/ha in Tajikistan as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Iraq and Tajikistan?
- 9 kg/ha, with Iraq ahead.
- How many years of comparable data are there for Iraq and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Iraq and Tajikistan rank globally for other fruits, n.e.c. — yield?
- Iraq ranks 153rd and Tajikistan ranks 154th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.