El Salvador vs Uruguay: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- El Salvador
- Uruguay
How they compare
Uruguay currently reports 7,697 kg/ha against 7,633 kg/ha in El Salvador, a difference of 64 kg/ha.
The two have swapped places 9 times across 40 shared years of data; in 1985 it was El Salvador ahead.
El Salvador ranks 77th and Uruguay ranks 76th of 206 countries.
Across the 5 decades both report, El Salvador averaged higher in 4 and Uruguay in 1.
Head to head by decade
| Decade | El Salvador | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,489 kg/ha | 6,667 kg/ha | 177.78 kg/ha | Uruguay |
| 1990s | 6,817 kg/ha | 6,710 kg/ha | 106.84 kg/ha | El Salvador |
| 2000s | 7,161 kg/ha | 7,140 kg/ha | 21.22 kg/ha | El Salvador |
| 2010s | 7,602 kg/ha | 7,500 kg/ha | 101.58 kg/ha | El Salvador |
| 2020s | 7,669 kg/ha | 7,665 kg/ha | 3.62 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, El Salvador or Uruguay?
- Uruguay, at 7,697 kg/ha against 7,633 kg/ha in El Salvador as of 2024.
- What is the difference in other fruits, n.e.c. — yield between El Salvador and Uruguay?
- 64 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for El Salvador and Uruguay?
- 40 years are reported by both, from 1985 to 2024.
- How do El Salvador and Uruguay rank globally for other fruits, n.e.c. — yield?
- El Salvador ranks 77th and Uruguay ranks 76th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.