Egypt vs Thailand: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Egypt
- Thailand
How they compare
Egypt currently reports 21,309 kg/ha against 19,356 kg/ha in Thailand, a difference of 1,953 kg/ha.
That makes Egypt's figure about 1.1 times Thailand's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 8th and Thailand ranks 10th of 206 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,013 kg/ha | 8,408 kg/ha | 4,605 kg/ha | Egypt |
| 1970s | 15,894 kg/ha | 8,480 kg/ha | 7,414 kg/ha | Egypt |
| 1980s | 12,439 kg/ha | 8,632 kg/ha | 3,807 kg/ha | Egypt |
| 1990s | 12,454 kg/ha | 11,327 kg/ha | 1,126 kg/ha | Egypt |
| 2000s | 17,004 kg/ha | 15,630 kg/ha | 1,374 kg/ha | Egypt |
| 2010s | 20,264 kg/ha | 16,581 kg/ha | 3,683 kg/ha | Egypt |
| 2020s | 21,185 kg/ha | 17,370 kg/ha | 3,815 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Egypt or Thailand?
- Egypt, at 21,309 kg/ha against 19,356 kg/ha in Thailand as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Egypt and Thailand?
- 1,953 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Thailand rank globally for other fruits, n.e.c. — yield?
- Egypt ranks 8th and Thailand ranks 10th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.