Egypt vs Turkey: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Egypt
- Turkey
How they compare
Egypt currently reports 21,309 kg/ha against 18,607 kg/ha in Turkey, a difference of 2,702 kg/ha.
That makes Egypt's figure about 1.1 times Turkey's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 8th and Turkey ranks 11th of 206 countries.
Across the 7 decades both report, Egypt averaged higher in 5 and Turkey in 2.
Head to head by decade
| Decade | Egypt | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,013 kg/ha | 5,427 kg/ha | 7,587 kg/ha | Egypt |
| 1970s | 15,894 kg/ha | 6,126 kg/ha | 9,768 kg/ha | Egypt |
| 1980s | 12,439 kg/ha | 6,920 kg/ha | 5,519 kg/ha | Egypt |
| 1990s | 12,454 kg/ha | 19,712 kg/ha | 7,258 kg/ha | Turkey |
| 2000s | 17,004 kg/ha | 23,066 kg/ha | 6,062 kg/ha | Turkey |
| 2010s | 20,264 kg/ha | 15,309 kg/ha | 4,954 kg/ha | Egypt |
| 2020s | 21,185 kg/ha | 21,127 kg/ha | 58.08 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Egypt or Turkey?
- Egypt, at 21,309 kg/ha against 18,607 kg/ha in Turkey as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Egypt and Turkey?
- 2,702 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Turkey rank globally for other fruits, n.e.c. — yield?
- Egypt ranks 8th and Turkey ranks 11th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.