Cyprus vs Maldives: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Cyprus
- Maldives
How they compare
Cyprus currently reports 10,419 kg/ha against 10,053 kg/ha in Maldives, a difference of 366 kg/ha.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Maldives ahead.
Cyprus ranks 41st and Maldives ranks 42nd of 168 countries.
Maldives has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cyprus | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,859 kg/ha | 11,288 kg/ha | 1,428 kg/ha | Maldives |
| 1970s | 8,206 kg/ha | 11,530 kg/ha | 3,324 kg/ha | Maldives |
| 1980s | 6,072 kg/ha | 11,473 kg/ha | 5,401 kg/ha | Maldives |
| 1990s | 5,270 kg/ha | 10,811 kg/ha | 5,541 kg/ha | Maldives |
| 2000s | 4,955 kg/ha | 10,924 kg/ha | 5,970 kg/ha | Maldives |
| 2010s | 6,942 kg/ha | 10,105 kg/ha | 3,162 kg/ha | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Cyprus or Maldives?
- Cyprus, at 10,419 kg/ha against 10,053 kg/ha in Maldives as of 2017.
- What is the difference in other fruits, n.e.c. — yield between Cyprus and Maldives?
- 366 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Maldives?
- 57 years are reported by both, from 1961 to 2017.
- How do Cyprus and Maldives rank globally for other fruits, n.e.c. — yield?
- Cyprus ranks 41st and Maldives ranks 42nd of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.