Armenia vs Bosnia and Herzegovina: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Armenia
- Bosnia and Herzegovina
How they compare
Bosnia and Herzegovina currently reports 2,604 kg/ha against 2,332 kg/ha in Armenia, a difference of 272 kg/ha.
That makes Bosnia and Herzegovina's figure about 1.1 times Armenia's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Armenia ranks 137th and Bosnia and Herzegovina ranks 134th of 152 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Bosnia and Herzegovina in 2.
Head to head by decade
| Decade | Armenia | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,430 kg/ha | 3,236 kg/ha | 1,806 kg/ha | Bosnia and Herzegovina |
| 2000s | 2,894 kg/ha | 2,662 kg/ha | 231.79 kg/ha | Armenia |
| 2010s | 3,871 kg/ha | 2,613 kg/ha | 1,258 kg/ha | Armenia |
| 2020s | 2,335 kg/ha | 2,604 kg/ha | 268.28 kg/ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Armenia or Bosnia and Herzegovina?
- Bosnia and Herzegovina, at 2,604 kg/ha against 2,332 kg/ha in Armenia as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Armenia and Bosnia and Herzegovina?
- 272 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Armenia and Bosnia and Herzegovina?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Bosnia and Herzegovina rank globally for other fruits, n.e.c. — yield?
- Armenia ranks 137th and Bosnia and Herzegovina ranks 134th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.