Comoros vs Vanuatu: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Comoros
- Vanuatu
How they compare
Comoros currently reports 3,955 t against 3,853 t in Vanuatu, a difference of 102 t.
The two have swapped places 6 times across 61 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 158th and Vanuatu ranks 160th of 211 countries.
Across the 7 decades both report, Comoros averaged higher in 3 and Vanuatu in 4.
Head to head by decade
| Decade | Comoros | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,000 t | 1,683 t | 1,317 t | Comoros |
| 1970s | 3,170 t | 2,550 t | 620 t | Comoros |
| 1980s | 2,829 t | 3,325 t | 496 t | Vanuatu |
| 1990s | 3,003 t | 4,089 t | 1,086 t | Vanuatu |
| 2000s | 3,669 t | 4,736 t | 1,067 t | Vanuatu |
| 2010s | 3,882 t | 4,047 t | 165.32 t | Vanuatu |
| 2020s | 3,919 t | 3,817 t | 102.36 t | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Comoros or Vanuatu?
- Comoros, at 3,955 t against 3,853 t in Vanuatu as of 2024.
- What is the difference in other fruits, n.e.c. — production between Comoros and Vanuatu?
- 102 t, with Comoros ahead.
- How many years of comparable data are there for Comoros and Vanuatu?
- 61 years are reported by both, from 1961 to 2021.
- How do Comoros and Vanuatu rank globally for other fruits, n.e.c. — production?
- Comoros ranks 158th and Vanuatu ranks 160th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.