Puerto Rico vs Tonga: Other fruits, n.e.c. — Gross Production Index Number
Puerto Rico
93.83
in 2024
Tonga
96.29
in 2024
Puerto Rico rank
126th
Tonga rank
123rd
Other fruits, n.e.c. — Gross Production Index Number over time
- Puerto Rico
- Tonga
How they compare
Tonga currently reports 96.29 against 93.83 in Puerto Rico, a difference of 2.46.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 126th and Tonga ranks 123rd of 144 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 6 and Tonga in 1.
Head to head by decade
| Decade | Puerto Rico | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 527.87 | 13.17 | 514.69 | Puerto Rico |
| 1970s | 510.12 | 40.18 | 469.94 | Puerto Rico |
| 1980s | 417.69 | 87.05 | 330.64 | Puerto Rico |
| 1990s | 230.79 | 106.96 | 123.83 | Puerto Rico |
| 2000s | 180.32 | 100.65 | 79.67 | Puerto Rico |
| 2010s | 101.48 | 98.59 | 2.89 | Puerto Rico |
| 2020s | 93.98 | 96.44 | 2.46 | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — gross production index number, Puerto Rico or Tonga?
- Tonga, at 96.29 against 93.83 in Puerto Rico as of 2024.
- What is the difference in other fruits, n.e.c. — gross production index number between Puerto Rico and Tonga?
- 2.46, with Tonga ahead.
- How many years of comparable data are there for Puerto Rico and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Tonga rank globally for other fruits, n.e.c. — gross production index number?
- Puerto Rico ranks 126th and Tonga ranks 123rd of 144 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.