Congo vs Haiti: Other fruits, n.e.c. — Gross Production Index Number
Congo
107.49
in 2024
Haiti
106.85
in 2024
Congo rank
29th
Haiti rank
32nd
Other fruits, n.e.c. — Gross Production Index Number over time
- Congo
- Haiti
How they compare
Congo currently reports 107.49 against 106.85 in Haiti, a difference of 0.64.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Haiti ahead.
Congo ranks 29th and Haiti ranks 32nd of 144 countries.
Across the 7 decades both report, Congo averaged higher in 3 and Haiti in 4.
Head to head by decade
| Decade | Congo | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35.75 | 46.26 | 10.51 | Haiti |
| 1970s | 42.78 | 61.42 | 18.64 | Haiti |
| 1980s | 53.05 | 76.89 | 23.84 | Haiti |
| 1990s | 69.59 | 75.53 | 5.93 | Haiti |
| 2000s | 85.43 | 83.66 | 1.76 | Congo |
| 2010s | 99.24 | 99.14 | 0.1 | Congo |
| 2020s | 107.4 | 107.04 | 0.364 | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — gross production index number, Congo or Haiti?
- Congo, at 107.49 against 106.85 in Haiti as of 2024.
- What is the difference in other fruits, n.e.c. — gross production index number between Congo and Haiti?
- 0.64, with Congo ahead.
- How many years of comparable data are there for Congo and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Haiti rank globally for other fruits, n.e.c. — gross production index number?
- Congo ranks 29th and Haiti ranks 32nd of 144 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.