Serbia vs Uzbekistan: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Serbia
- Uzbekistan
How they compare
Uzbekistan currently reports 15,761 ha against 14,850 ha in Serbia, a difference of 911 ha.
That makes Uzbekistan's figure about 1.1 times Serbia's.
Across all 10 years both countries report, Uzbekistan has been ahead every year.
Serbia ranks 51st and Uzbekistan ranks 48th of 206 countries.
Uzbekistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7,494 ha | 15,183 ha | 7,689 ha | Uzbekistan |
| 2020s | 11,569 ha | 16,086 ha | 4,517 ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Serbia or Uzbekistan?
- Uzbekistan, at 15,761 ha against 14,850 ha in Serbia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Serbia and Uzbekistan?
- 911 ha, with Uzbekistan ahead.
- How many years of comparable data are there for Serbia and Uzbekistan?
- 10 years are reported by both, from 2015 to 2024.
- How do Serbia and Uzbekistan rank globally for other fruits, n.e.c. — area harvested?
- Serbia ranks 51st and Uzbekistan ranks 48th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.