Peru vs Somalia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Peru
- Somalia
How they compare
Peru currently reports 14,403 ha against 12,764 ha in Somalia, a difference of 1,639 ha.
That makes Peru's figure about 1.1 times Somalia's.
The two have swapped places 3 times across 55 shared years of data; in 1970 it was Somalia ahead.
Peru ranks 58th and Somalia ranks 61st of 206 countries.
Across the 6 decades both report, Peru averaged higher in 2 and Somalia in 4.
Head to head by decade
| Decade | Peru | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 3,980 ha | 8,070 ha | 4,090 ha | Somalia |
| 1980s | 6,385 ha | 10,870 ha | 4,485 ha | Somalia |
| 1990s | 6,752 ha | 12,548 ha | 5,796 ha | Somalia |
| 2000s | 11,698 ha | 13,105 ha | 1,407 ha | Somalia |
| 2010s | 13,266 ha | 13,013 ha | 252.8 ha | Peru |
| 2020s | 14,400 ha | 12,870 ha | 1,530 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Peru or Somalia?
- Peru, at 14,403 ha against 12,764 ha in Somalia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Peru and Somalia?
- 1,639 ha, with Peru ahead.
- How many years of comparable data are there for Peru and Somalia?
- 55 years are reported by both, from 1970 to 2024.
- How do Peru and Somalia rank globally for other fruits, n.e.c. — area harvested?
- Peru ranks 58th and Somalia ranks 61st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.