Madagascar vs Solomon Islands: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Madagascar
- Solomon Islands
How they compare
Madagascar currently reports 1,823 ha against 1,768 ha in Solomon Islands, a difference of 55 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Solomon Islands ahead.
Madagascar ranks 123rd and Solomon Islands ranks 125th of 206 countries.
Across the 7 decades both report, Madagascar averaged higher in 1 and Solomon Islands in 6.
Head to head by decade
| Decade | Madagascar | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 688.89 ha | 888.33 ha | 199.44 ha | Solomon Islands |
| 1970s | 860 ha | 949 ha | 89 ha | Solomon Islands |
| 1980s | 950 ha | 1,040 ha | 89.5 ha | Solomon Islands |
| 1990s | 935.8 ha | 1,164 ha | 228.6 ha | Solomon Islands |
| 2000s | 1,169 ha | 1,619 ha | 450 ha | Solomon Islands |
| 2010s | 1,527 ha | 1,835 ha | 308.1 ha | Solomon Islands |
| 2020s | 1,823 ha | 1,766 ha | 56.6 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Madagascar or Solomon Islands?
- Madagascar, at 1,823 ha against 1,768 ha in Solomon Islands as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Madagascar and Solomon Islands?
- 55 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Solomon Islands rank globally for other fruits, n.e.c. — area harvested?
- Madagascar ranks 123rd and Solomon Islands ranks 125th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.