Israel vs Mongolia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Israel
- Mongolia
How they compare
Mongolia currently reports 3,176 ha against 2,881 ha in Israel, a difference of 295 ha.
That makes Mongolia's figure about 1.1 times Israel's.
The two have swapped places 1 time across 39 shared years of data; in 1986 it was Israel ahead.
Israel ranks 113th and Mongolia ranks 110th of 206 countries.
Across the 5 decades both report, Israel averaged higher in 4 and Mongolia in 1.
Head to head by decade
| Decade | Israel | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,720 ha | 400 ha | 1,320 ha | Israel |
| 1990s | 1,289 ha | 344 ha | 945 ha | Israel |
| 2000s | 1,731 ha | 414 ha | 1,317 ha | Israel |
| 2010s | 3,066 ha | 2,522 ha | 543.6 ha | Israel |
| 2020s | 2,926 ha | 3,234 ha | 308.2 ha | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Israel or Mongolia?
- Mongolia, at 3,176 ha against 2,881 ha in Israel as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Israel and Mongolia?
- 295 ha, with Mongolia ahead.
- How many years of comparable data are there for Israel and Mongolia?
- 39 years are reported by both, from 1986 to 2024.
- How do Israel and Mongolia rank globally for other fruits, n.e.c. — area harvested?
- Israel ranks 113th and Mongolia ranks 110th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.