Grenada vs Vanuatu: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Grenada
- Vanuatu
How they compare
Vanuatu currently reports 510 ha against 497 ha in Grenada, a difference of 13 ha.
Across all 37 years both countries report, Grenada has been ahead every year.
Grenada ranks 169th and Vanuatu ranks 168th of 206 countries.
Grenada has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Grenada | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 770 ha | 295 ha | 475 ha | Grenada |
| 1990s | 583 ha | 318.9 ha | 264.1 ha | Grenada |
| 2000s | 597.4 ha | 374.4 ha | 223 ha | Grenada |
| 2010s | 868.7 ha | 475.1 ha | 393.6 ha | Grenada |
| 2020s | 913 ha | 511 ha | 402 ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Grenada or Vanuatu?
- Vanuatu, at 510 ha against 497 ha in Grenada as of 2021.
- What is the difference in other fruits, n.e.c. — area harvested between Grenada and Vanuatu?
- 13 ha, with Vanuatu ahead.
- How many years of comparable data are there for Grenada and Vanuatu?
- 37 years are reported by both, from 1985 to 2021.
- How do Grenada and Vanuatu rank globally for other fruits, n.e.c. — area harvested?
- Grenada ranks 169th and Vanuatu ranks 168th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.