El Salvador vs Fiji: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- El Salvador
- Fiji
How they compare
El Salvador currently reports 1,753 ha against 1,700 ha in Fiji, a difference of 53 ha.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was El Salvador ahead.
El Salvador ranks 128th and Fiji ranks 129th of 206 countries.
El Salvador has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | El Salvador | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,350 ha | 198 ha | 1,152 ha | El Salvador |
| 1990s | 1,388 ha | 603.5 ha | 784.8 ha | El Salvador |
| 2000s | 1,507 ha | 1,159 ha | 347.5 ha | El Salvador |
| 2010s | 1,657 ha | 1,565 ha | 92.1 ha | El Salvador |
| 2020s | 1,748 ha | 1,709 ha | 39.4 ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, El Salvador or Fiji?
- El Salvador, at 1,753 ha against 1,700 ha in Fiji as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between El Salvador and Fiji?
- 53 ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Fiji?
- 40 years are reported by both, from 1985 to 2024.
- How do El Salvador and Fiji rank globally for other fruits, n.e.c. — area harvested?
- El Salvador ranks 128th and Fiji ranks 129th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.