Czechoslovakia vs Sri Lanka: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Czechoslovakia
- Sri Lanka
How they compare
Sri Lanka currently reports 10,842 ha against 10,100 ha in Czechoslovakia, a difference of 742 ha.
That makes Sri Lanka's figure about 1.1 times Czechoslovakia's.
The two have swapped places 1 time across 8 shared years of data; in 1985 it was Czechoslovakia ahead.
Czechoslovakia ranks 72nd and Sri Lanka ranks 69th of 206 countries.
Across the 2 decades both report, Czechoslovakia averaged higher in 1 and Sri Lanka in 1.
Head to head by decade
| Decade | Czechoslovakia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10,500 ha | 10,000 ha | 500 ha | Czechoslovakia |
| 1990s | 10,274 ha | 10,374 ha | 100.33 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Czechoslovakia or Sri Lanka?
- Sri Lanka, at 10,842 ha against 10,100 ha in Czechoslovakia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Czechoslovakia and Sri Lanka?
- 742 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Czechoslovakia and Sri Lanka?
- 8 years are reported by both, from 1985 to 1992.
- How do Czechoslovakia and Sri Lanka rank globally for other fruits, n.e.c. — area harvested?
- Czechoslovakia ranks 72nd and Sri Lanka ranks 69th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.