Chile vs Tonga: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Chile
- Tonga
How they compare
Chile currently reports 2,904 ha against 2,819 ha in Tonga, a difference of 85 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 112th and Tonga ranks 114th of 206 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 675.11 ha | 150 ha | 525.11 ha | Chile |
| 1970s | 753.5 ha | 460 ha | 293.5 ha | Chile |
| 1980s | 1,660 ha | 996 ha | 664 ha | Chile |
| 1990s | 2,178 ha | 1,387 ha | 791.5 ha | Chile |
| 2000s | 2,396 ha | 1,784 ha | 611.8 ha | Chile |
| 2010s | 2,724 ha | 2,669 ha | 55 ha | Chile |
| 2020s | 2,900 ha | 2,819 ha | 81.6 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Chile or Tonga?
- Chile, at 2,904 ha against 2,819 ha in Tonga as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Chile and Tonga?
- 85 ha, with Chile ahead.
- How many years of comparable data are there for Chile and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Tonga rank globally for other fruits, n.e.c. — area harvested?
- Chile ranks 112th and Tonga ranks 114th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.