Burkina Faso vs Nigeria: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Burkina Faso
- Nigeria
How they compare
Burkina Faso currently reports 262,869 ha against 181,728 ha in Nigeria, a difference of 81,141 ha.
That makes Burkina Faso's figure about 1.4 times Nigeria's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Nigeria ahead.
Burkina Faso ranks 6th and Nigeria ranks 9th of 206 countries.
Across the 5 decades both report, Burkina Faso averaged higher in 1 and Nigeria in 4.
Head to head by decade
| Decade | Burkina Faso | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10,380 ha | 199,700 ha | 189,320 ha | Nigeria |
| 1990s | 13,672 ha | 233,973 ha | 220,301 ha | Nigeria |
| 2000s | 53,660 ha | 226,064 ha | 172,404 ha | Nigeria |
| 2010s | 164,802 ha | 185,150 ha | 20,348 ha | Nigeria |
| 2020s | 239,158 ha | 182,189 ha | 56,969 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Burkina Faso or Nigeria?
- Burkina Faso, at 262,869 ha against 181,728 ha in Nigeria as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Burkina Faso and Nigeria?
- 81,141 ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Nigeria?
- 40 years are reported by both, from 1985 to 2024.
- How do Burkina Faso and Nigeria rank globally for other fruits, n.e.c. — area harvested?
- Burkina Faso ranks 6th and Nigeria ranks 9th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.