Bosnia and Herzegovina vs Cape Verde: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Bosnia and Herzegovina
- Cape Verde
How they compare
Bosnia and Herzegovina currently reports 147 ha against 128 ha in Cape Verde, a difference of 19 ha.
That makes Bosnia and Herzegovina's figure about 1.1 times Cape Verde's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Cape Verde ahead.
Bosnia and Herzegovina ranks 185th and Cape Verde ranks 187th of 206 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Cape Verde in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Cape Verde | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 317.62 ha | 880 ha | 562.38 ha | Cape Verde |
| 2000s | 160.4 ha | 922.2 ha | 761.8 ha | Cape Verde |
| 2010s | 150.8 ha | 627.7 ha | 476.9 ha | Cape Verde |
| 2020s | 147 ha | 132.8 ha | 14.2 ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Bosnia and Herzegovina or Cape Verde?
- Bosnia and Herzegovina, at 147 ha against 128 ha in Cape Verde as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Bosnia and Herzegovina and Cape Verde?
- 19 ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Cape Verde?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Cape Verde rank globally for other fruits, n.e.c. — area harvested?
- Bosnia and Herzegovina ranks 185th and Cape Verde ranks 187th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.