Azerbaijan vs Tunisia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Azerbaijan
- Tunisia
How they compare
Azerbaijan currently reports 16,557 ha against 15,945 ha in Tunisia, a difference of 612 ha.
The two have swapped places 10 times across 33 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 44th and Tunisia ranks 46th of 206 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 3 and Tunisia in 1.
Head to head by decade
| Decade | Azerbaijan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,912 ha | 8,915 ha | 1,997 ha | Azerbaijan |
| 2000s | 10,160 ha | 12,639 ha | 2,479 ha | Tunisia |
| 2010s | 15,272 ha | 14,821 ha | 451.3 ha | Azerbaijan |
| 2020s | 16,562 ha | 15,900 ha | 662.4 ha | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Azerbaijan or Tunisia?
- Azerbaijan, at 16,557 ha against 15,945 ha in Tunisia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Azerbaijan and Tunisia?
- 612 ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Tunisia?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Tunisia rank globally for other fruits, n.e.c. — area harvested?
- Azerbaijan ranks 44th and Tunisia ranks 46th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.