Armenia vs Palestine: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Armenia
- Palestine
How they compare
Palestine currently reports 594 ha against 537 ha in Armenia, a difference of 57 ha.
That makes Palestine's figure about 1.1 times Armenia's.
The two have swapped places 9 times across 29 shared years of data; in 1994 it was Armenia ahead.
Armenia ranks 164th and Palestine ranks 161st of 206 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | Armenia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,217 ha | 546.17 ha | 670.5 ha | Armenia |
| 2000s | 905 ha | 767.2 ha | 137.8 ha | Armenia |
| 2010s | 423.8 ha | 733.7 ha | 309.9 ha | Palestine |
| 2020s | 535.33 ha | 591.33 ha | 56 ha | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Armenia or Palestine?
- Palestine, at 594 ha against 537 ha in Armenia as of 2022.
- What is the difference in other fruits, n.e.c. — area harvested between Armenia and Palestine?
- 57 ha, with Palestine ahead.
- How many years of comparable data are there for Armenia and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Armenia and Palestine rank globally for other fruits, n.e.c. — area harvested?
- Armenia ranks 164th and Palestine ranks 161st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.