Americas vs Colombia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Americas
- Colombia
How they compare
Americas currently reports 340,335 ha against 89,906 ha in Colombia, a difference of 250,429 ha.
That makes Americas's figure about 3.8 times Colombia's.
Across all 40 years both countries report, Americas has been ahead every year.
Americas ranks 12th and Colombia ranks 15th of 30 groups.
Americas has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Americas | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 123,807 ha | 9,400 ha | 114,407 ha | Americas |
| 1990s | 184,604 ha | 37,017 ha | 147,587 ha | Americas |
| 2000s | 268,451 ha | 71,685 ha | 196,766 ha | Americas |
| 2010s | 299,467 ha | 65,880 ha | 233,587 ha | Americas |
| 2020s | 338,939 ha | 88,549 ha | 250,390 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Americas or Colombia?
- Americas, at 340,335 ha against 89,906 ha in Colombia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Americas and Colombia?
- 250,429 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Colombia?
- 40 years are reported by both, from 1985 to 2024.
- How do Americas and Colombia rank globally for other fruits, n.e.c. — area harvested?
- Americas ranks 12th and Colombia ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.