Africa vs Burkina Faso: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Africa
- Burkina Faso
How they compare
Africa currently reports 1.08 million ha against 262,869 ha in Burkina Faso, a difference of 813,391 ha.
That makes Africa's figure about 4.1 times Burkina Faso's.
Across all 40 years both countries report, Africa has been ahead every year.
Africa ranks 6th and Burkina Faso ranks 6th of 30 groups.
Africa has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Africa | Burkina Faso | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 599,322 ha | 10,380 ha | 588,942 ha | Africa |
| 1990s | 658,389 ha | 13,672 ha | 644,718 ha | Africa |
| 2000s | 747,094 ha | 53,660 ha | 693,434 ha | Africa |
| 2010s | 939,921 ha | 164,802 ha | 775,120 ha | Africa |
| 2020s | 1.05 million ha | 239,158 ha | 809,526 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Africa or Burkina Faso?
- Africa, at 1.08 million ha against 262,869 ha in Burkina Faso as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Africa and Burkina Faso?
- 813,391 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Burkina Faso?
- 40 years are reported by both, from 1985 to 2024.
- How do Africa and Burkina Faso rank globally for other fruits, n.e.c. — area harvested?
- Africa ranks 6th and Burkina Faso ranks 6th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.