United Arab Emirates vs Uzbekistan: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- United Arab Emirates
- Uzbekistan
How they compare
United Arab Emirates currently reports 20,360 kg/ha against 19,231 kg/ha in Uzbekistan, a difference of 1,129 kg/ha.
That makes United Arab Emirates's figure about 1.1 times Uzbekistan's.
The two have swapped places 6 times across 30 shared years of data; in 1992 it was United Arab Emirates ahead.
United Arab Emirates ranks 8th and Uzbekistan ranks 11th of 66 countries.
United Arab Emirates has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Arab Emirates | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,701 kg/ha | 10,100 kg/ha | 4,601 kg/ha | United Arab Emirates |
| 2000s | 14,208 kg/ha | 12,356 kg/ha | 1,852 kg/ha | United Arab Emirates |
| 2010s | 16,386 kg/ha | 15,717 kg/ha | 668.93 kg/ha | United Arab Emirates |
| 2020s | 20,304 kg/ha | 16,932 kg/ha | 3,372 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, United Arab Emirates or Uzbekistan?
- United Arab Emirates, at 20,360 kg/ha against 19,231 kg/ha in Uzbekistan as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between United Arab Emirates and Uzbekistan?
- 1,129 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for United Arab Emirates and Uzbekistan?
- 30 years are reported by both, from 1992 to 2021.
- How do United Arab Emirates and Uzbekistan rank globally for other citrus fruit, n.e.c. — yield?
- United Arab Emirates ranks 8th and Uzbekistan ranks 11th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.