Thailand vs Zimbabwe: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Thailand
- Zimbabwe
How they compare
Thailand currently reports 4,686 kg/ha against 4,492 kg/ha in Zimbabwe, a difference of 194 kg/ha.
The two have swapped places 5 times across 48 shared years of data; in 1977 it was Zimbabwe ahead.
Thailand ranks 57th and Zimbabwe ranks 58th of 72 countries.
Across the 6 decades both report, Thailand averaged higher in 1 and Zimbabwe in 5.
Head to head by decade
| Decade | Thailand | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 2,000 kg/ha | 2,633 kg/ha | 633.33 kg/ha | Zimbabwe |
| 1980s | 2,097 kg/ha | 3,944 kg/ha | 1,847 kg/ha | Zimbabwe |
| 1990s | 3,535 kg/ha | 3,706 kg/ha | 171.16 kg/ha | Zimbabwe |
| 2000s | 3,853 kg/ha | 4,423 kg/ha | 569.93 kg/ha | Zimbabwe |
| 2010s | 4,501 kg/ha | 4,605 kg/ha | 104.65 kg/ha | Zimbabwe |
| 2020s | 4,683 kg/ha | 4,464 kg/ha | 218.88 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Thailand or Zimbabwe?
- Thailand, at 4,686 kg/ha against 4,492 kg/ha in Zimbabwe as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Thailand and Zimbabwe?
- 194 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Thailand and Zimbabwe?
- 48 years are reported by both, from 1977 to 2024.
- How do Thailand and Zimbabwe rank globally for other citrus fruit, n.e.c. — yield?
- Thailand ranks 57th and Zimbabwe ranks 58th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.