Colombia vs Mexico: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Colombia
- Mexico
How they compare
Mexico currently reports 87,311 ha against 37,787 ha in Colombia, a difference of 49,524 ha.
That makes Mexico's figure about 2.3 times Colombia's.
The two have swapped places 3 times across 22 shared years of data; in 1999 it was Colombia ahead.
Colombia ranks 7th and Mexico ranks 5th of 87 countries.
Across the 4 decades both report, Colombia averaged higher in 2 and Mexico in 2.
Head to head by decade
| Decade | Colombia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 40,000 ha | 4,300 ha | 35,700 ha | Colombia |
| 2000s | 41,157 ha | 16,809 ha | 24,348 ha | Colombia |
| 2010s | 35,417 ha | 51,162 ha | 15,745 ha | Mexico |
| 2020s | 37,787 ha | 75,359 ha | 37,572 ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Colombia or Mexico?
- Mexico, at 87,311 ha against 37,787 ha in Colombia as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Colombia and Mexico?
- 49,524 ha, with Mexico ahead.
- How many years of comparable data are there for Colombia and Mexico?
- 22 years are reported by both, from 1999 to 2020.
- How do Colombia and Mexico rank globally for other citrus fruit, n.e.c. — area harvested?
- Colombia ranks 7th and Mexico ranks 5th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.