Americas vs Nigeria: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Americas
- Nigeria
How they compare
Nigeria currently reports 857,308 ha against 114,941 ha in Americas, a difference of 742,367 ha.
That makes Nigeria's figure about 7.5 times Americas's.
Across all 64 years both countries report, Nigeria has been ahead every year.
Americas ranks 7th and Nigeria ranks 1st of 28 groups.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,439 ha | 300,000 ha | 289,561 ha | Nigeria |
| 1970s | 17,009 ha | 460,000 ha | 442,991 ha | Nigeria |
| 1980s | 10,197 ha | 564,800 ha | 554,603 ha | Nigeria |
| 1990s | 18,430 ha | 660,359 ha | 641,929 ha | Nigeria |
| 2000s | 77,816 ha | 731,711 ha | 653,895 ha | Nigeria |
| 2010s | 116,192 ha | 810,772 ha | 694,581 ha | Nigeria |
| 2020s | 116,615 ha | 855,223 ha | 738,608 ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Americas or Nigeria?
- Nigeria, at 857,308 ha against 114,941 ha in Americas as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Americas and Nigeria?
- 742,367 ha, with Nigeria ahead.
- How many years of comparable data are there for Americas and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Nigeria rank globally for other citrus fruit, n.e.c. — area harvested?
- Americas ranks 7th and Nigeria ranks 1st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.