Costa Rica vs Tunisia: Other berries and fruits of the genus vaccinium n.e.c. — Gross
Costa Rica
93.62
in 2024
Tunisia
97.34
in 2024
Costa Rica rank
51st
Tunisia rank
48th
Other berries and fruits of the genus vaccinium n.e.c. — Gross over time
- Costa Rica
- Tunisia
How they compare
Tunisia currently reports 97.34 against 93.62 in Costa Rica, a difference of 3.72.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Costa Rica ahead.
Costa Rica ranks 51st and Tunisia ranks 48th of 56 countries.
Across the 5 decades both report, Costa Rica averaged higher in 4 and Tunisia in 1.
Head to head by decade
| Decade | Costa Rica | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 295.38 | 36.97 | 258.41 | Costa Rica |
| 1990s | 141.35 | 54.94 | 86.41 | Costa Rica |
| 2000s | 113.38 | 64.74 | 48.64 | Costa Rica |
| 2010s | 99.84 | 94.33 | 5.51 | Costa Rica |
| 2020s | 93.76 | 96.47 | 2.71 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other berries and fruits of the genus vaccinium n.e.c. — gross, Costa Rica or Tunisia?
- Tunisia, at 97.34 against 93.62 in Costa Rica as of 2024.
- What is the difference in other berries and fruits of the genus vaccinium n.e.c. — gross between Costa Rica and Tunisia?
- 3.72, with Tunisia ahead.
- How many years of comparable data are there for Costa Rica and Tunisia?
- 40 years are reported by both, from 1985 to 2024.
- How do Costa Rica and Tunisia rank globally for other berries and fruits of the genus vaccinium n.e.c. — gross?
- Costa Rica ranks 51st and Tunisia ranks 48th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other berries and fruits of the genus vaccinium n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.