China vs Kyrgyzstan: Other berries and fruits of the genus vaccinium n.e.c. — Gross
China
104.23
in 2024
Kyrgyzstan
104.15
in 2024
China rank
31st
Kyrgyzstan rank
33rd
Other berries and fruits of the genus vaccinium n.e.c. — Gross over time
- China
- Kyrgyzstan
How they compare
China currently reports 104.23 against 104.15 in Kyrgyzstan, a difference of 0.08.
The two have swapped places 12 times across 27 shared years of data; in 1998 it was China ahead.
China ranks 31st and Kyrgyzstan ranks 33rd of 56 countries.
Across the 4 decades both report, China averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | China | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 44.27 | 21.84 | 22.44 | China |
| 2000s | 63.49 | 66.05 | 2.56 | Kyrgyzstan |
| 2010s | 97.21 | 99.3 | 2.08 | Kyrgyzstan |
| 2020s | 104.16 | 103.93 | 0.236 | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other berries and fruits of the genus vaccinium n.e.c. — gross, China or Kyrgyzstan?
- China, at 104.23 against 104.15 in Kyrgyzstan as of 2024.
- What is the difference in other berries and fruits of the genus vaccinium n.e.c. — gross between China and Kyrgyzstan?
- 0.08, with China ahead.
- How many years of comparable data are there for China and Kyrgyzstan?
- 27 years are reported by both, from 1998 to 2024.
- How do China and Kyrgyzstan rank globally for other berries and fruits of the genus vaccinium n.e.c. — gross?
- China ranks 31st and Kyrgyzstan ranks 33rd of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other berries and fruits of the genus vaccinium n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.