Kuwait vs Morocco: Other beans, green — Yield

Kuwait
22,175 kg/ha
in 2024
Morocco
23,172 kg/ha
in 2024
Kuwait rank
6th
Morocco rank
4th

Other beans, green — Yield over time

  • Kuwait
  • Morocco
010.0k20.0k30.0k196119922024

How they compare

Morocco currently reports 23,172 kg/ha against 22,175 kg/ha in Kuwait, a difference of 997 kg/ha.

The two have swapped places 6 times across 37 shared years of data; in 1988 it was Morocco ahead.

Kuwait ranks 6th and Morocco ranks 4th of 122 countries.

Across the 5 decades both report, Kuwait averaged higher in 2 and Morocco in 3.

Head to head by decade

Decade Kuwait Morocco Difference Ahead
1980s 4,335 kg/ha 7,770 kg/ha 3,435 kg/ha Morocco
1990s 13,484 kg/ha 7,275 kg/ha 6,208 kg/ha Kuwait
2000s 25,224 kg/ha 18,784 kg/ha 6,439 kg/ha Kuwait
2010s 22,745 kg/ha 22,762 kg/ha 17.08 kg/ha Morocco
2020s 22,854 kg/ha 23,157 kg/ha 303.72 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Kuwait or Morocco?
Morocco, at 23,172 kg/ha against 22,175 kg/ha in Kuwait as of 2024.
What is the difference in other beans, green — yield between Kuwait and Morocco?
997 kg/ha, with Morocco ahead.
How many years of comparable data are there for Kuwait and Morocco?
37 years are reported by both, from 1988 to 2024.
How do Kuwait and Morocco rank globally for other beans, green — yield?
Kuwait ranks 6th and Morocco ranks 4th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.