Indonesia vs Rwanda: Other beans, green — Yield
Other beans, green — Yield over time
- Indonesia
- Rwanda
How they compare
Rwanda currently reports 7,751 kg/ha against 7,631 kg/ha in Indonesia, a difference of 120 kg/ha.
The two have swapped places 3 times across 17 shared years of data; in 2008 it was Indonesia ahead.
Indonesia ranks 55th and Rwanda ranks 53rd of 122 countries.
Across the 3 decades both report, Indonesia averaged higher in 1 and Rwanda in 2.
Head to head by decade
| Decade | Indonesia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,240 kg/ha | 6,203 kg/ha | 36.9 kg/ha | Indonesia |
| 2010s | 7,147 kg/ha | 7,486 kg/ha | 339.62 kg/ha | Rwanda |
| 2020s | 7,459 kg/ha | 7,756 kg/ha | 296.68 kg/ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — yield, Indonesia or Rwanda?
- Rwanda, at 7,751 kg/ha against 7,631 kg/ha in Indonesia as of 2024.
- What is the difference in other beans, green — yield between Indonesia and Rwanda?
- 120 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Indonesia and Rwanda?
- 17 years are reported by both, from 2008 to 2024.
- How do Indonesia and Rwanda rank globally for other beans, green — yield?
- Indonesia ranks 55th and Rwanda ranks 53rd of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.