Grenada vs Kazakhstan: Other beans, green — Yield

Grenada
2,284 kg/ha
in 2024
Kazakhstan
2,102 kg/ha
in 2024
Grenada rank
109th
Kazakhstan rank
111th

Other beans, green — Yield over time

  • Grenada
  • Kazakhstan
01.0k2.0k3.0k199220082024

How they compare

Grenada currently reports 2,284 kg/ha against 2,102 kg/ha in Kazakhstan, a difference of 182 kg/ha.

That makes Grenada's figure about 1.1 times Kazakhstan's.

The two have swapped places 1 time across 9 shared years of data; in 2016 it was Kazakhstan ahead.

Grenada ranks 109th and Kazakhstan ranks 111th of 122 countries.

Across the 2 decades both report, Grenada averaged higher in 1 and Kazakhstan in 1.

Head to head by decade

Decade Grenada Kazakhstan Difference Ahead
2010s 1,903 kg/ha 2,134 kg/ha 231.15 kg/ha Kazakhstan
2020s 2,165 kg/ha 2,103 kg/ha 61.32 kg/ha Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Grenada or Kazakhstan?
Grenada, at 2,284 kg/ha against 2,102 kg/ha in Kazakhstan as of 2024.
What is the difference in other beans, green — yield between Grenada and Kazakhstan?
182 kg/ha, with Grenada ahead.
How many years of comparable data are there for Grenada and Kazakhstan?
9 years are reported by both, from 2016 to 2024.
How do Grenada and Kazakhstan rank globally for other beans, green — yield?
Grenada ranks 109th and Kazakhstan ranks 111th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Kazakhstan: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/grenada/kazakhstan/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.