Bulgaria vs Jordan: Other beans, green — Yield
Other beans, green — Yield over time
- Bulgaria
- Jordan
How they compare
Jordan currently reports 8,436 kg/ha against 8,304 kg/ha in Bulgaria, a difference of 132 kg/ha.
The two have swapped places 10 times across 61 shared years of data; in 1961 it was Jordan ahead.
Bulgaria ranks 46th and Jordan ranks 44th of 122 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bulgaria | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,754 kg/ha | 7,742 kg/ha | 1,988 kg/ha | Jordan |
| 1970s | 4,212 kg/ha | 6,371 kg/ha | 2,159 kg/ha | Jordan |
| 1980s | 3,978 kg/ha | 8,913 kg/ha | 4,935 kg/ha | Jordan |
| 1990s | 3,363 kg/ha | 7,520 kg/ha | 4,157 kg/ha | Jordan |
| 2000s | 5,675 kg/ha | 11,873 kg/ha | 6,198 kg/ha | Jordan |
| 2010s | 6,703 kg/ha | 14,251 kg/ha | 7,548 kg/ha | Jordan |
| 2020s | 7,610 kg/ha | 11,150 kg/ha | 3,540 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — yield, Bulgaria or Jordan?
- Jordan, at 8,436 kg/ha against 8,304 kg/ha in Bulgaria as of 2024.
- What is the difference in other beans, green — yield between Bulgaria and Jordan?
- 132 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Bulgaria and Jordan?
- 61 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Jordan rank globally for other beans, green — yield?
- Bulgaria ranks 46th and Jordan ranks 44th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.