Bosnia and Herzegovina vs Cameroon: Other beans, green — Yield

Bosnia and Herzegovina
5,500 kg/ha
in 2024
Cameroon
5,568 kg/ha
in 2024
Bosnia and Herzegovina rank
70th
Cameroon rank
69th

Other beans, green — Yield over time

  • Bosnia and Herzegovina
  • Cameroon
1.0k2.0k3.0k4.0k5.0k6.0k198420042024

How they compare

Cameroon currently reports 5,568 kg/ha against 5,500 kg/ha in Bosnia and Herzegovina, a difference of 68 kg/ha.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 70th and Cameroon ranks 69th of 111 countries.

Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Cameroon in 3.

Head to head by decade

Decade Bosnia and Herzegovina Cameroon Difference Ahead
1990s 3,854 kg/ha 3,506 kg/ha 347.66 kg/ha Bosnia and Herzegovina
2000s 3,799 kg/ha 4,281 kg/ha 481.6 kg/ha Cameroon
2010s 2,727 kg/ha 5,455 kg/ha 2,728 kg/ha Cameroon
2020s 4,312 kg/ha 5,608 kg/ha 1,297 kg/ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Bosnia and Herzegovina or Cameroon?
Cameroon, at 5,568 kg/ha against 5,500 kg/ha in Bosnia and Herzegovina as of 2024.
What is the difference in other beans, green — yield between Bosnia and Herzegovina and Cameroon?
68 kg/ha, with Cameroon ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Cameroon?
33 years are reported by both, from 1992 to 2024.
How do Bosnia and Herzegovina and Cameroon rank globally for other beans, green — yield?
Bosnia and Herzegovina ranks 70th and Cameroon ranks 69th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Cameroon: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/bosnia-and-herzegovina/cameroon/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.