Antigua and Barbuda vs Austria: Other beans, green — Yield

Antigua and Barbuda
3,959 kg/ha
in 2024
Austria
3,933 kg/ha
in 2024
Antigua and Barbuda rank
81st
Austria rank
82nd

Other beans, green — Yield over time

  • Antigua and Barbuda
  • Austria
05.0k10.0k15.0k20.0k196119922024

How they compare

Antigua and Barbuda currently reports 3,959 kg/ha against 3,933 kg/ha in Austria, a difference of 26 kg/ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Austria ahead.

Antigua and Barbuda ranks 81st and Austria ranks 82nd of 111 countries.

Austria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Antigua and Barbuda Austria Difference Ahead
1960s 4,278 kg/ha 10,889 kg/ha 6,612 kg/ha Austria
1970s 4,538 kg/ha 12,812 kg/ha 8,274 kg/ha Austria
1980s 3,295 kg/ha 14,179 kg/ha 10,883 kg/ha Austria
1990s 3,749 kg/ha 15,740 kg/ha 11,991 kg/ha Austria
2000s 3,756 kg/ha 11,329 kg/ha 7,574 kg/ha Austria
2010s 3,972 kg/ha 11,261 kg/ha 7,289 kg/ha Austria
2020s 3,977 kg/ha 5,112 kg/ha 1,135 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Antigua and Barbuda or Austria?
Antigua and Barbuda, at 3,959 kg/ha against 3,933 kg/ha in Austria as of 2024.
What is the difference in other beans, green — yield between Antigua and Barbuda and Austria?
26 kg/ha, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Austria?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Austria rank globally for other beans, green — yield?
Antigua and Barbuda ranks 81st and Austria ranks 82nd of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Austria: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/antigua-and-barbuda/austria/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.