Africa vs Kuwait: Other beans, green — Yield

Africa
9,658 kg/ha
in 2024
Kuwait
22,175 kg/ha
in 2024
Africa rank
8th
Kuwait rank
6th

Other beans, green — Yield over time

  • Africa
  • Kuwait
010.0k20.0k30.0k196119922024

How they compare

Kuwait currently reports 22,175 kg/ha against 9,658 kg/ha in Africa, a difference of 12,517 kg/ha.

That makes Kuwait's figure about 2.3 times Africa's.

The two have swapped places 3 times across 37 shared years of data; in 1988 it was Africa ahead.

Africa ranks 8th and Kuwait ranks 6th of 32 groups.

Across the 5 decades both report, Africa averaged higher in 1 and Kuwait in 4.

Head to head by decade

Decade Africa Kuwait Difference Ahead
1980s 7,170 kg/ha 4,335 kg/ha 2,835 kg/ha Africa
1990s 6,348 kg/ha 13,484 kg/ha 7,135 kg/ha Kuwait
2000s 8,648 kg/ha 25,224 kg/ha 16,576 kg/ha Kuwait
2010s 9,300 kg/ha 22,745 kg/ha 13,445 kg/ha Kuwait
2020s 9,479 kg/ha 22,854 kg/ha 13,375 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Africa or Kuwait?
Kuwait, at 22,175 kg/ha against 9,658 kg/ha in Africa as of 2024.
What is the difference in other beans, green — yield between Africa and Kuwait?
12,517 kg/ha, with Kuwait ahead.
How many years of comparable data are there for Africa and Kuwait?
37 years are reported by both, from 1988 to 2024.
How do Africa and Kuwait rank globally for other beans, green — yield?
Africa ranks 8th and Kuwait ranks 6th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Kuwait: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/africa/kuwait/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.