Italy vs Western Asia: Other beans, green — Area harvested

Italy
16,840 ha
in 2024
Western Asia
46,445 ha
in 2024
Italy rank
9th
Western Asia rank
10th

Other beans, green — Area harvested over time

  • Italy
  • Western Asia
20.0k40.0k60.0k80.0k196119922024

How they compare

Western Asia currently reports 46,445 ha against 16,840 ha in Italy, a difference of 29,605 ha.

That makes Western Asia's figure about 2.8 times Italy's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Italy ahead.

Italy ranks 9th and Western Asia ranks 10th of 112 countries.

Across the 7 decades both report, Italy averaged higher in 1 and Western Asia in 6.

Head to head by decade

Decade Italy Western Asia Difference Ahead
1960s 43,066 ha 34,702 ha 8,364 ha Italy
1970s 38,474 ha 45,095 ha 6,621 ha Western Asia
1980s 33,000 ha 60,977 ha 27,977 ha Western Asia
1990s 26,128 ha 64,777 ha 38,650 ha Western Asia
2000s 22,384 ha 65,500 ha 43,116 ha Western Asia
2010s 18,217 ha 59,052 ha 40,836 ha Western Asia
2020s 17,120 ha 48,519 ha 31,399 ha Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Italy or Western Asia?
Western Asia, at 46,445 ha against 16,840 ha in Italy as of 2024.
What is the difference in other beans, green — area harvested between Italy and Western Asia?
29,605 ha, with Western Asia ahead.
How many years of comparable data are there for Italy and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Italy and Western Asia rank globally for other beans, green — area harvested?
Italy ranks 9th and Western Asia ranks 10th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Western Asia: Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/italy/western-asia/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.