Cameroon vs Rwanda: Other beans, green — Area harvested

Cameroon
784 ha
in 2024
Rwanda
958 ha
in 2024
Cameroon rank
62nd
Rwanda rank
60th

Other beans, green — Area harvested over time

  • Cameroon
  • Rwanda
02505007501.0k198420042024

How they compare

Rwanda currently reports 958 ha against 784 ha in Cameroon, a difference of 174 ha.

That makes Rwanda's figure about 1.2 times Cameroon's.

The two have swapped places 1 time across 17 shared years of data; in 2008 it was Cameroon ahead.

Cameroon ranks 62nd and Rwanda ranks 60th of 112 countries.

Across the 3 decades both report, Cameroon averaged higher in 1 and Rwanda in 2.

Head to head by decade

Decade Cameroon Rwanda Difference Ahead
2000s 740.5 ha 550 ha 190.5 ha Cameroon
2010s 758.7 ha 928.7 ha 170 ha Rwanda
2020s 772.8 ha 959.2 ha 186.4 ha Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Cameroon or Rwanda?
Rwanda, at 958 ha against 784 ha in Cameroon as of 2024.
What is the difference in other beans, green — area harvested between Cameroon and Rwanda?
174 ha, with Rwanda ahead.
How many years of comparable data are there for Cameroon and Rwanda?
17 years are reported by both, from 2008 to 2024.
How do Cameroon and Rwanda rank globally for other beans, green — area harvested?
Cameroon ranks 62nd and Rwanda ranks 60th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Rwanda: Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/cameroon/rwanda/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.