Burkina Faso vs Cameroon: Other beans, green — Area harvested

Burkina Faso
710 ha
in 2024
Cameroon
784 ha
in 2024
Burkina Faso rank
64th
Cameroon rank
62nd

Other beans, green — Area harvested over time

  • Burkina Faso
  • Cameroon
0200400600800196119922024

How they compare

Cameroon currently reports 784 ha against 710 ha in Burkina Faso, a difference of 74 ha.

That makes Cameroon's figure about 1.1 times Burkina Faso's.

The two have swapped places 3 times across 41 shared years of data; in 1984 it was Burkina Faso ahead.

Burkina Faso ranks 64th and Cameroon ranks 62nd of 112 countries.

Across the 5 decades both report, Burkina Faso averaged higher in 2 and Cameroon in 3.

Head to head by decade

Decade Burkina Faso Cameroon Difference Ahead
1980s 308.33 ha 88.33 ha 220 ha Burkina Faso
1990s 464.5 ha 362.8 ha 101.7 ha Burkina Faso
2000s 645.2 ha 701.5 ha 56.3 ha Cameroon
2010s 669.3 ha 758.7 ha 89.4 ha Cameroon
2020s 713.2 ha 772.8 ha 59.6 ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Burkina Faso or Cameroon?
Cameroon, at 784 ha against 710 ha in Burkina Faso as of 2024.
What is the difference in other beans, green — area harvested between Burkina Faso and Cameroon?
74 ha, with Cameroon ahead.
How many years of comparable data are there for Burkina Faso and Cameroon?
41 years are reported by both, from 1984 to 2024.
How do Burkina Faso and Cameroon rank globally for other beans, green — area harvested?
Burkina Faso ranks 64th and Cameroon ranks 62nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Cameroon: Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/burkina-faso/cameroon/

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<a href="https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/burkina-faso/cameroon/">Burkina Faso vs Cameroon: Other beans, green — Area harvested</a> — Statizoid

About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.