Africa vs Indonesia: Other beans, green — Area harvested

Africa
70,311 ha
in 2024
Indonesia
122,190 ha
in 2024
Africa rank
8th
Indonesia rank
5th

Other beans, green — Area harvested over time

  • Africa
  • Indonesia
050.0k100.0k150.0k200.0k196119922024

How they compare

Indonesia currently reports 122,190 ha against 70,311 ha in Africa, a difference of 51,879 ha.

That makes Indonesia's figure about 1.7 times Africa's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Africa ahead.

Africa ranks 8th and Indonesia ranks 5th of 29 groups.

Across the 7 decades both report, Africa averaged higher in 3 and Indonesia in 4.

Head to head by decade

Decade Africa Indonesia Difference Ahead
1960s 26,805 ha 13,501 ha 13,305 ha Africa
1970s 31,492 ha 9,275 ha 22,217 ha Africa
1980s 29,498 ha 24,470 ha 5,028 ha Africa
1990s 47,649 ha 109,764 ha 62,115 ha Indonesia
2000s 67,137 ha 144,744 ha 77,606 ha Indonesia
2010s 74,679 ha 126,021 ha 51,342 ha Indonesia
2020s 72,648 ha 124,650 ha 52,001 ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Africa or Indonesia?
Indonesia, at 122,190 ha against 70,311 ha in Africa as of 2024.
What is the difference in other beans, green — area harvested between Africa and Indonesia?
51,879 ha, with Indonesia ahead.
How many years of comparable data are there for Africa and Indonesia?
64 years are reported by both, from 1961 to 2024.
How do Africa and Indonesia rank globally for other beans, green — area harvested?
Africa ranks 8th and Indonesia ranks 5th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Indonesia: Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/africa/indonesia/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.