Central Asia vs Mozambique: Oranges — Yield

Central Asia
15,359 kg/ha
in 2024
Mozambique
24,998 kg/ha
in 2024
Central Asia rank
21st
Mozambique rank
19th

Oranges — Yield over time

  • Central Asia
  • Mozambique
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Mozambique currently reports 24,998 kg/ha against 15,359 kg/ha in Central Asia, a difference of 9,639 kg/ha.

That makes Mozambique's figure about 1.6 times Central Asia's.

The two have swapped places 1 time across 29 shared years of data; in 1996 it was Central Asia ahead.

Central Asia ranks 21st and Mozambique ranks 19th of 32 groups.

Across the 4 decades both report, Central Asia averaged higher in 3 and Mozambique in 1.

Head to head by decade

Decade Central Asia Mozambique Difference Ahead
1990s 14,683 kg/ha 3,612 kg/ha 11,071 kg/ha Central Asia
2000s 8,309 kg/ha 4,179 kg/ha 4,130 kg/ha Central Asia
2010s 15,056 kg/ha 12,400 kg/ha 2,656 kg/ha Central Asia
2020s 15,356 kg/ha 22,537 kg/ha 7,181 kg/ha Mozambique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Central Asia or Mozambique?
Mozambique, at 24,998 kg/ha against 15,359 kg/ha in Central Asia as of 2024.
What is the difference in oranges — yield between Central Asia and Mozambique?
9,639 kg/ha, with Mozambique ahead.
How many years of comparable data are there for Central Asia and Mozambique?
29 years are reported by both, from 1996 to 2024.
How do Central Asia and Mozambique rank globally for oranges — yield?
Central Asia ranks 21st and Mozambique ranks 19th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.